Tag Archives | delicious

Apple Hash

Apple Cinnamon Almond Hash

Sometimes when I have an giant bag of ripe green apples, I cut them all up to make what we call an apple hash. I add chopped celery (which doesn’t really show much in the picture, but I add plenty), cinnamon, almond slivers, and dried cranberries, then I pack it all into a container and […]

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French Breakfast Radishes

French Breakfast Radishes and Haiku

I couldn’t resist these pink and white gems in the grocery. They’re French Breakfast Radishes, which I hear are easy to grow because they tolerate the heat well and stay sweet and tender even in adverse growing situations. They’re easy to find around here, and so full of flavor and crunch that you’ll find yourself […]

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hummus wrap

Red Pepper Hummus Wrap

Take a look at this incredible food, and don’t be a hater. I started with a whole-wheat, low-carb wrap, which I always have in the fridge unless the boys have been voraciously eating them and I’ve not been to the grocery. They have a total of 15 g of carbs, but 8 grams are dietary […]

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TriColor Salad

Tri-Color Salad

My office mates are convinced I have no love for them. I do feel a little bad, but I can’t help it. Onions are just so delicious! And onions, tomatoes, and yellow pepper with a bit of olive oil and Balsamic vinegar are absolutely heavenly. And given how cold and crappy it is outside, doesn’t […]

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Barley for Breakfast

Try Barley for Breakfast

Almost every morning I make myself oatmeal for breakfast. But recently I bought whole, organic barley (don’t get “pearled” as it’s processed and you lose nutritional value, more on that in a minute) and came home to experiment. For some reason, the universe believes in dramatically overcooking most foods and everything I looked at told […]

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Fabulous Fall Guacamole Recipe

Fabulous Fall Guacamole Recipe

The Husband gets 10 extra Man Points for surprising me with this delicious weekend-starter. Hell, he gets 20! I’m feeling expansive, and you would too if you were about to dig into summa this. AND, lucky you! I just happened to see his recipe jotted down on a World Wildlife Fund notepad (depicting an adorable […]

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